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FOOD SAFETY HYGIENE
Are you a food manufacturer, retail or catering organisation that worries about complying with food safety rules and regulations?
We provide practical, cost-effective solutions that solve your regulation difficulties.
Your main food safety concerns are making sure you don’t find yourself at the centre of a food poisoning scandal and satisfying the demands of your local environmental health officer.
Whatever branch of the food service business you happen to be in - catering, hospitality, manufacturing, retail or other - our food safety management expertise will help you comply with all the necessary standards and help to keep your business and your reputation safe.
FOOD SAFETY AUDITS - FOR PEACE OF MIND
Our food safety audits are perfect when all you need is occasional reassurance, from an objective professional, that all is in order before your internal auditor or the environmental health officer visits.
FOOD SAFETY MANAGEMENT SYSTEMS - KEEP ON TOP OF IT ALL
Keep on top of all the administration with a carefully constructed workflow and documentation system that will help you to make sure:
- You have the right written policies, documents and records on file
- Everything is routinely reviewed.
We will help you identify the level of documentation that is right for your business, to produce it and/or review what you already have in place.
ONGOING SUPPORT - A SPECIALIST ON YOUR TEAM
The majority of our food safety clients recognise the value of our ongoing support and take out a service agreement with us. Our service levels differ according to our clients’ individual needs - it’s just like having a specialist on the team, but only when you need them. However much or little you use us, it’s our objective to create a food safety workflow and documentation system which is right for you and so quick and easy to implement it will ‘disappear’ into your day to day working habits.
TRAINING - STAY AT THE FOREFRONT OF INDUSTRY KNOWLEDGE
Sentient helps you stay at the forefront of food safety knowledge by delivering a full range of advanced, intermediate and basic food safety, hygiene and hazard analysis training courses. Our training can be bespoke or accredited by CIEH, RSPH and SOFHT.
All our services are recommendations are tailor-made to suit your business and its current circumstances.
Click here for our new online HACCP Analysis.
Please click here to contact us, or call us on UK 08456 446006
A profile of each of our services is also available via the menu of links on the left.