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Food Safety and Hygiene

Food safety and hygiene Burnley, Blackburn, Preston and surrounds from Sentient UK

Food safety and hygiene Blackburn Burnley Preston areaOur locally based food safety and hygiene consultants provide practical, cost-effective food safety solutions that solve your regulation difficulties. Most organisations food safety and hygiene concerns are that they don’t find themselves at the centre of a food poisoning scandal and to make sure they satisfy the demands of their local environmental health officer. Our food safety and hygiene consultants have spent many years working for the Environmental Health Department so are perfectly placed to advise organisations on the relevant legislation and keep them on the right side of the law when the environmental health officer may call.

Rules for food safety and hygiene can sometimes be complicated, yet apply to all restaurants, caterers and businesses selling food to the final customer. Organisations in the UK are governed by the Food Hygiene Regulation (EC) 852/2004, which explains all the rules regarding handling and processing of foods. Similar regulations apply to food manufacturers and food retailers. In England this Directive was effected through the Food Hygiene (England) Regulations 2006.

Whatever branch of the food service business you happen to be in - catering, hospitality, manufacturing, retail or other - our food safety and hygiene management expertise will help you comply with all the necessary standards and help to keep your business and your reputation safe.

Food safety and hygiene audits

food safety and hygiene Blackburn Burnley Preston image 2Sentient’s food safety audits are perfect when you need advice and guidance from an objective food safety and hygiene consultant to establish that all is in order before your customer, auditor or the environmental health officer visits. Following HACCP (Hazard Analysis Critical Control Point) principles, our food safety consultants have been providing 3rd party food auditing services to the food industry for over 20 years. We will even act as liaison officers between your company, suppliers and Environmental Health Officers. 

Food safety management systems 

Sentients’ food safety and hygiene consultants provide expert advice on setting up and running a food safety management system based on HACCP principles. Our food safety advisors ensure you keep on top of all the administration with carefully constructed workflows and documentation that will help you to make sure:

1. You have the correct written policies, documents and records on file.

2. Everything is routinely reviewed.

We will help you identify the level of documentation that is right for your business, produce it and/or review what you already have in place.

A food safety and hygiene contracts

The majority of our food safety clients recognise the value of our ongoing support and take out a service agreement with us. Our service levels differ according to our clients’ individual needs - it’s just like having a specialist on the team, but only when you need them. However much or little you use us, it’s our objective to create a food safety system which is right for you and so quick and easy to implement it will ‘disappear’ into your day to day working habits.

Food safety and hygiene training

Sentient helps you stay at the forefront of food safety knowledge by delivering a full range of advanced, intermediate and basic food safety, hygiene and hazard analysis training courses. We offer 2 types of course, bespoke or accredited. The benefit of bespoke training is that we devise it to meet your requirements exactly. Our food safety consultants work with you to understand the training needs then construct a programme to give you the maximum benefit that addresses those needs

Our accredited training is approved by CIEHRSPH or SOFHT. The benefit of our food safety consultants delivering an accredited course is that the employer gains a recognised level of competence that can be checked by professional bodies. Such accredited food safety certifications show to employees, customers and other organisations that the employee/company has attained a recognised level of food safety competence.

We also have a range of food safety level 1 and 2 online training courses. Click here for more information.


 Call us now on 03456 446006

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